Outback Steakhouse is an Australian themed steakhouse restaurant. Although beef and steak items make up a good portion of the menu, the concept offers a variety of chicken, ribs, seafood, and pasta dishes. The Companys strategy is to differentiate its restaurants by emphasizing consistently high-quality food and service, generous portions at moderate prices and a casual atmosphere suggestive of the Australian Outback.
Our first Outback Steakhouse restaurant opened in the United States (Tampa, Florida) in March of 1988. Since then we have grown to become the worlds largest steakhouse brand, with nearly 1,000 restaurants in over twenty countries.
We are famous worldwide for our steaks. After all, we are steak experts! We serve the finest beef, seasoned with a secret blend of 17 herbs and spices that enhance our steaks distinct flavor. Then, they are expertly grilled to your request.
We promise you the simple pleasures as a customer and invite you to eat, drink, relax and enjoy the Outback Steakhouse dining experience.